The Insects Are Biting TWTW # 25

This week was the 11th year that I’ve had my current allotment. I was trying to find a photo or two of what it looked like when I took it on, however there seems to be a gap in my photo library around that point – I’m guessing that they’re still on whatever phone I had at the time, and are in our loft. I did however find this short video which was taken around the 26th July that year. Things have certainly changed since then.


As the year clicks past the half-way point, it’s been hot, the insects are biting and it certainly feels like summer. I’ve had no meetings this week, but lots of client work to do and so far I’m on top of it.


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I’ve read three books this week (although two of them were rather short). David Hewson’s “Devils Fjord”; Georges Simenon’s “The Flemish House” and Stephen King’s “The Colorado Kid”. They were all good, but I probably enjoyed Devil’s Fjord the most.


The allotment is doing really well despite the heat, we’ve had a really good crop of potatoes and the summer vegetables are starting now. I’ve picked more gooseberries than I can count and I’m planning to make some gooseberry chutney, but for now their in the freezer as I really don’t fancy working in a hot kitchen in this weather to make it, plus I need to get some ingredients. Pickled gherkins are also on the list, which are a little easier to do, just as soon as I get enough to fill a jar or two.


I wrote and linked last week to pieces about Kindle licenses and e-book DRM in general, and then this piece was linked to in Robin Sloan’s excellent newsletter. It isn’t anything new or that I didn’t really know about – although I wasn’t aware of what happened with copies of 1984 and Animal Farm. Kind of ironic that it would be books by George Orwell that it happened too.



How To Grow Your Own Medicine Cabinet.


 

TWTW # 14 – A Scorcher

It’s Bank Holiday Monday as I write this, and I’m a little bit later than usual sitting down to think about what’s happened in the last week. Essentially a short working week for most with the long weekend around Easter and quiet for me as I am waiting for my client to respond regarding a report. He has responded and is taking a wider view across his organisation before giving formal comments.

It’s been getting progressively warmer all week with the weekend turning into quite a scorcher and I’ve been doing quite a bit allotment and garden wise, while I’ve had the time. I’ve sown some lettuce seed as individual plugs – some for my Mum’s garden and the remainder as back-ups for the allotment. I’ve potted on some tomatoes and have got some more seed to sow a few more plants.

I’ve also started off my runner beans. Garden lore says that you should sow your runner bean seeds on the first Bank Holiday in May and plant them out on the second one, so these are a little early but that might not be a bad thing as they were covered in a little mould which I washed off and they seem to be okay – not soft or any obvious other damage other than the mould – so if they don’t grow I’ll have time to get some more.

My car was MOT’d and serviced at the beginning of the week. It passed and so there’s nothing further to do until next year or unless there’s a problem.

Wilson was also back at the vets for his next round of tests – we’re awaiting the results.


I’ve been reading “The Way Home – Tales from a Life Without Technology” by Mark Boyle, essentially the stories of the author when he completely gave up technology, including electricity and other mains utilities, living on an island near Ireland. I’m not that far in, but I’m enjoying it so far.

Slightly ironically I’m reading it on my Kindle.


I’ve also  got  the  (re)review  of “Under  The  Rock” coming  up next weekend with the chance to receive a copy of the paperback.



Been watching the new season of Bosch on Amazon over the weekend, it’s another great season of the show, and it’s great that such high quality tv can be be made to this standard – thoroughly recommended! If you’ve read Michael Connelly’s “Two Kinds of Truth”, it’s mostly based on that.


Making Jams and Jellies

It’s that time of year when the preserving pan comes out and I turn some of the produce from the allotment and elsewhere into preserves: jams, chutneys, jellies, and pickles.

I made some pumpkin and ginger jam (which always turns out more like a marmalade) and a first for me, quince jelly. For both of these I made videos of the process. You can watch these below.

Pumpkin & Ginger Jam

 

 

Quince Jelly

The Rain Came

On Friday I recorded this short allotment update:

We had a little rain overnight on Friday, and a little more on Saturday afternoon. On Sunday we had rain pretty much the entire day. As I sit at my desk writing this it looks like we might get a little more. We needed that Sunday rain more than either of the two previous showers, which hardly made the soil damp, but even so the ground isn’t wet, and our garden pond is still a long way off of being full again.